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By Dr André van der Vyver, University of Pretoria Grain storage has been a politically sensitive issue since the beginning of the 20th century. In the early 1900s there was hardly any grain storage available in South Africa and the few facilities that existed belonged to milling companies such as Premier Milling in Newtown, Johannesburg which erected […]

Insta Pro® is constantly evaluating new and existing processing technologies at our Hanson & Said Research and Development Center and testing ingredients through multiple animal feeding trials throughout the year. In 2018, a study was conducted at the University of Illinois to update information on digestibility of amino acids and energy concentrations in ExPress® soymeal with respect to hexane-extracted […]